Join us for a hands-on Polish Pierogi Workshop in the heart of Krakow and discover the art of making one of Poland’s most iconic dishes from scratch.
With endless variations to choose from: classic potato and cheese pierogi, savoury sauerkraut and mushrooms, or sweet, fruit-filled pierogi perfect for summer – there’s a flavour for everyone! Led by expert chefs, you’ll uncover the secrets to making these delectable dumplings from scratch, from the dough to the filling, and everything in between.
Once the workshop is complete, the feast continues with a delicious meal, featuring:
Come for the learning, stay for the tasting!
* A minimum of 4 people per booking is required.
Local restaurant, location sent after booking
Can I choose the pierogi fillings I want to make?
Yes, you’ll have the option to prepare multiple pierogi fillings, including potato and cheese, sauerkraut and mushroom, and sweet fruit flavors.
Where is the workshop held?
The workshop takes place in a cozy, historic venue in Krakow’s city center, providing an authentic Polish setting.
Is this workshop suitable for beginners?
Absolutely! Our local chef will guide you through each step, making it perfect for both beginners and cooking enthusiasts.
How many people can join the workshop?
The workshop requires a minimum of 4 people and accommodates up to 8 for a comfortable, interactive experience.
Does the offer include any drinks?
No, the offer does not include drinks. Additional beverages can be purchased on-site.
| All Year | |
|---|---|
| On Request | Flexible |